Bokashi PRO-GRO Fermented Fertilizer

Bokashi Pro-Gro Fermented Fertilizer is an all natural, high-quality living organic fertilizer, made from wheat bran, vitamins, minerals and superfood. Harmful chemicals can strip vital nutrients and minerals from plant’s which leaves the soil depleted and dry. These garden and horticultural methods require intensive labor and excessive watering which results in using more of the intended product. 

NPK: 3-2.5-2

Bokashi Pro-Gro is the solution to all your growing, horticultural, farming, and environmental needs. It will help your plants flourish without the need for added chemicals, fertilizers, pesticides, or herbicides. Using the unique process of fermentation incorporating beneficial bacteria, yeast, or other microorganisms, your plants and fruits will be healthier and fuller in just weeks. Superfood for your soil!  

Bokashi Pro-Gro Suggested Applications:

GARDENING: (Perfect for Raised Beds)

• 1 cup of Bokashi Pro-Gro to 1 cubic ft of soil.
• Great for No-Till gardening. Utilize the benefits of mulch layers and top dressing per instructions.

CONTAINERS: Basic Bokashi Pro-Gro soilless mix:

• 2/3 Soilless medium
• 1/3 Perlite or Pumice for aeration
• 1 to 2 cups of Bokashi Pro-Gro per 10 gal

STAND-ALONE ORGANIC FERTILIZER:

• 3-4 cups of Bokashi Pro-Gro per 10 gal. (approx. 40 L) MULCH LAYER
• Every square foot add 1/4 cup of Bokashi Pro-Gro
• Add 1/3 cup minerals (e.g., carbonatite, azomite, dolomite)
• Add 1” of high-quality compost and 1” of high-quality mulch
• Apply every 2-3 weeks

TOP DRESSING:

• Blend 1/4 cup of Bokashi Pro-Gro
• Corrects deficiencies and optimizes plant growth

FOLIAR FEED:

• Strain mix through a sieve or cheesecloth
• Spread remaining pulp around your plants
• Spray foliage every 2 weeks
• DO NOT spray on blooms

SOIL SOAK:

• Water plants every 2 weeks using liquid organic fertilizer
• Works well as a complete lawn fertilizer
• Apply Spring and Fall

FOLIAR FEED AND SOIL SOAK:

• Add 1/4 cup of Bokashi Pro-Gro to 1 gal. of water
• Add 2 tbsp of molasses or natural honey
• Mix well and aerate for 48–72 hours